Like many, one of my earliest childhood association with chocolate chip cookies stems from the sweet scent of caramelised cookies that wafts into your nose, surrounding you in an almost intoxicating scent, calling out to you as you walk through the busy shopping centres. Irresistible and hypnotic. Before you know it, you’ve found yourself trying…
Category: Snack
Blackout Brownies – Two ways – Cakey and Fudgey
Disclaimer: Given I have never tried the bakery brownies that these were inspired by before, I can’t claim how similar or dissimilar my recipe is. What I can say is I and my taste testers (who have tried said bakery brownies before) enjoyed both brownies that I’ve made.☺️ But it is also because of this…
How to make Roti Prata at home
This is one of my favourite breakfast/lunch/dinner flat breads ever. I know this flatbread has many different names with slight variations depending on where you are from. I come from Singapore and so this is known as roti prata to me. 🙂 I’ve always found it fun to make prata at home but never got…
Soft Indulgent Brownie Cookie
With the world feeling like quite an unknown place these days, I have turned to chocolate as my comfort medium. I would have never imagined a time where toilet rolls are so sought after that they would fly off the shelves quicker than fresh food would. If we were to jump back in time to…
Classic Canelé de Bordeaux
I won’t deny it, I’ve been lazy. Surrounded by news of the raging fires in Australia and global outbreak of the Corona virus, I just lost my energy for the usual cycle of everyday life and decided to escape into the world of fantasy novels. But I’m slowly getting back into things. So, to start…
Lemon Mascarpone Pound Cake
Happy New Year everyone!! I know that it’s been weeks since the last recipe but hopefully you have all had a good holiday over December and yes, it is a little late for me to still be saying Happy New Year but hey, it’s the first post for the year so let’s let it slide…
Pistachio Apricot Slice
It may be the wrong festive season to be talking about this, but one of my favourite treats over Chinese New Year are Pineapple tarts. Honestly, nothing better than melt in your mouth buttery shortbread encasing a golden soft jammy centre. The only issue with it? They are a darn trouble to make, that and…
Buttery Garlic Milk Bread Rolls
I’ve been so excited to share this recipe with you and I’ve finally manage to get this up in time for the weekend and holiday period! I was originally going to post this only after I’ve had the chance to post a milk loaf recipe, but I never got down to filming that recipe due…
Earl Grey Scones
It’s been awhile since the last scone post and with the weather heating up down under, it’s pretty much scone/picnic weather. Which brings me to these scones recipe which I have developed as part of a series of recipes in collaboration with Barker’s New Zealand jams. And honestly, how could one go past creating a…
Not Your Classic Chocolate Chip Cookie
I’ve baked many a things over the last year but one thing that I’ve made more than the others were cookies. I mean, is there really anything as classic as a cookie? I doubt it. 😉 But we are taking this cookie to another level with a few handy tricks to ensure you get that…
Buttermilk Pantry 