Matcha Cream + Japanese Milk Pudding

A little something that’s easy to whip up and inspired by a dessert from a Japanese store Please refer to YouTube short for visual guides 🙂 Milk pudding Bloom gelatine by mixing water and gelatin together and set aside Heat milk, cream, sugar and salt over low flame. Turn off heat.  Add vanilla and the…

Hazelnut Shortbread/Cookies

A quick simple recipe to help you use up that left over hazelnut meal that you might have after making my Nutella Tart recipe. These cookies have a slight chew to them and are full of yummy hazelnut flavour. What you’ll need Makes approx 18 pieces Making it Mix everything minus the flour together in…

A Simple Butter Shortbread | Scottish-style

It’s me again with another post for those doing the holiday baking! Nothing says end-of-year festive season like a box of shortbread. And given that Chinese New Year is also coming up, I’d say it is the perfect time for some butter shortbread. I’ve done quite a few bake sales on shortbread boxes with a…

Melting Chocolate Cake

I have been putting off posting this particular recipe because I kinda stuffed up the quality of the video when recording it earlier in the year and recorded it in a rather low resolution by accident and it has left me feeling irk because of it. But I am biting the bullet and sharing it…

Pineapple “Tart” Shortbread

“Jingle bells jingle bells”…oops, wrong season, probably meant to be more like “dong dong qiang” (I’ve lost my mind, it’s 1am now and I am overly excited about my upcoming trip back home next week so please forgive my madness.) It’s me again back with a new recipe for those who: A – Love shortbread…

Hong Kong Style Butter Cookies – 珍妮曲奇香港 inspired

Hello and Happy New Year! I hope you have been well. I promise, I am not trying to be an “inspired by” type of recipe blog, but I “blame” my curiosity towards such recipes stems from my childhood up-bringing. 😛 My family would use to go to restaurants and sit around the table of food…

Pappa Roti / Rotiboy (Mexican Coffee Buns)

I know I have been teasing everyone for nearly a year on my Instagram with this recipe, but to defend myself a little, this recipe was first delayed because I really wasn’t too happy with it and then finally because I had some health issues that kept me out of the kitchen for a few…

Chocolate Terrine |チョコレート テリーヌ

Hello everyone! Sorry for the radio silence, it’s been awhile since the last video recipe and I apologise for it. I haven’t been in the right mindset recently and have been playing around with various other elements and things in the kitchen as you have probably see on my Instagram stories to get inspired. To…

Soft Plushy Chai Hot Cross Buns

If you have been following me on Instagram, you’ll know that I have recently started up a Chai brand called Chaikra. And given the nature of Hot Cross Buns, I immediately thought of doing a Chai twist to them. With Easter right around the corner, there is no better way to celebrate than with the…