Hazelnut Shortbread/Cookies

A quick simple recipe to help you use up that left over hazelnut meal that you might have after making my Nutella Tart recipe. These cookies have a slight chew to them and are full of yummy hazelnut flavour. What you’ll need Makes approx 18 pieces Making it Mix everything minus the flour together in…

A Simple Butter Shortbread | Scottish-style

It’s me again with another post for those doing the holiday baking! Nothing says end-of-year festive season like a box of shortbread. And given that Chinese New Year is also coming up, I’d say it is the perfect time for some butter shortbread. I’ve done quite a few bake sales on shortbread boxes with a…

Soft Indulgent Brownie Cookie

With the world feeling like quite an unknown place these days, I have turned to chocolate as my comfort medium. I would have never imagined a time where toilet rolls are so sought after that they would fly off the shelves quicker than fresh food would. If we were to jump back in time to…

Not Your Classic Chocolate Chip Cookie

I’ve baked many a things over the last year but one thing that I’ve made more than the others were cookies. I mean, is there really anything as classic as a cookie? I doubt it. 😉 But we are taking this cookie to another level with a few handy tricks to ensure you get that…

Roasted Chestnuts and Pecan Snowballs

“Chestnuts roasting on an open fire Jack Frost nipping at your nose Yuletide carols being sung by the choir And folks dressed up like Eskimos” – The Christmas Song We are nearing that time of the year again.  That time of the year where the whole world seems more vivid, more colourful, more alive and…

Anzac Biscuits Recipe

I guess since this is my first post, ‘hello’s and ‘welcome’s are in order. Welcome to the very first post of this blog. I guess short introduction would be good, I’ll keep names out of this for now but this blog was setup after having tossed around the idea of a food blog for the…